Menu

Non Vegetarian Entrees

Butter Chicken
(chicken cooked in rich tomatoes creamy Sauce & blended with authentic spices )

Chicken Curry
(Chicken cooked in a curry sauce made of onions, tomatoes, garlic, ginger and Indian spices)

Chicken Korma
(Chicken breast blended in fine chopped creamy onion gravy)

Beef Curry
(Beef cooked in a curry sauce made of onions, tomatoes, garlic, ginger and Indian spices)

Chicken Masala
Chicken cooked with onions, tomatoes and bell peppers with ginger and garlic)

Appetizers

Samosa (Veg)
(Flaky pastry tempered with spices and stuffed with potatoes and pea)

Vegetable Spring roll (Veg)
Crispy rolls filled with shredded vegetables served with plum sauce

Vegetable Pakoda (Veg)
Blend of vegetables mixed in a chick pea batter and deep-fried.

Breaded chicken wings (Non veg)
Honey garlic/bbq/hot sauce/sweet chili

Wraps

Paneer Vegetable Wrap(Veg)
Wrap filled with paneer, vegetables and spices

Tofu Vegetable Wrap (vegan)
Wrap filled with tofu, vegetables and spices

Cajun Chicken Wrap (Nonveg)
Wrap filled with Chicken, vegetables and Cajun spice

Sandwiches

Chicken salad Sandwich (Non Veg)

Roast Beef Sandwich (Non Veg)

Ham Sandwich (Non Veg)

Egg Salad Sandwich (Non Veg)

Veggie Sandwich(Veg)

Dessert

Gulab Jamun
(hand-rolled milk-flour cakes soaked in rose water and green cardamon flavor, served warm )

Kheer
(Kheer is a traditional Indian dessert made using milk, rice ,sugar and nuts, flavoured with cardamom powder)

Canadian entrees

Roasted Beef with Gravy

Roasted Chicken breast

Lasagna ( chicken / Veg)

Chicken Pomodoro Pasta

Vegetable Pasta

Chili (beef / Vegan)

Meat Balls

Steak

Noodles

Chicken /Beef chow mein

Vegetable chow mein

Vegetarian Entrees

Paneer Makhani(Veg)
Chunks of solid paneer in tomato-buttercream sauce

Kadhai Paneer (Veg)
Indian cheese, pepper, tomato, onion and Indian spices

Kadhai Tofu (Vegan)
Tofu, pepper, tomato, onion and Indian spices

Dal Tadka (Vegan)
Simmered yellow lentils cooked with ginger, onion, tomato and traditional spices

Mix Vegetable (Vegan)
Seasonal vegetables cooked with onion, tomatoes with a blend of Indian spices

Jeera Aloo (Vegan)
Pan-roasted potatoes tossed with roasted cumin, fenugreek, and turmeric

Aloo Gobi Masala(Vegan)
Fresh cut cauliflower, potatoes and onions cooked to perfection with our traditional spices

Palak Paneer (Veg)
Paneer cooked in creamy spinach gravy.

Rajma curry (vegan)
Red kidney beans in a thick onion, tomato gravy and spices

Dal Makhni (Veg)
Simmered black lentils and kidney beans cooked with ginger, onion, tomato, traditional Spices, and cream

Matar Paneer
Paneer, green peas cooked with onion, tomato sauce

Chickpea Curry
Chickpeas cooked in traditional onion, tomato, ginger, garlic gravy and spice

Side dishes

Baked potatoes

Mashed Potatoes

Roasted Herb Potatoes

Vegetable
(Carrots / Corns /Broccoli)

Salads

Toss salad

Chickpeas salad

Potatoes salad

Pasta salad

Caesar salad

Soups

Chicken soup(Non Veg)

Broccoli Cheddar Soup(Veg)

Lentil Soup (Vegan)

Tomato Soup (Veg)

Bread

Whole wheat Roti
(Flatbread made with whole wheat)

Prantha
(Multiple layer and shallow fried )

Rice

Jeera Rice

Plain Rice

Vegetable Pulao